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Room Service Menu
The Café at Hillcrest Hospital South is open at the following times:
Weekdays
Breakfast is served from 6:30 a.m. until 9 a.m.
Lunch is served from 11 a.m. until 2 p.m.
Dinner is served from 5 p.m. until 7 p.m.
Weekends and Holidays
Breakfast is served from 8 a.m. until 10 a.m.
Lunch is served from 11 a.m. until 3 p.m.
Vending machines for snacks and beverages are located in the Emergency Department waiting area and next to the Café. They are available 24 hours a day. There is a list of food establishments available for your convenience when the Café is closed. Please click here for the listing.
Room service is available Monday through Friday, 10:00 a.m. to 4:30 p.m. Call extension 4054 to order. Our patients may order from the menu at no charge, guests may order and pay the cost indicated to the right of the entrée description.
Salads | ||
|---|---|---|
| Cobb Salad | Romaine and iceberg blend topped with diced ham, turkey, bacon, blue cheese, cheddar and mozzarella cheese. | $6.95 |
| Chef Salad | Blend of fresh spring mix, romaine and iceberg lettuces. Topped with julienne of ham, turkey, cheddar, mozzarella and sliced egg. | $6.95 |
| Fresh Fruit Plate | Array of sliced honeydew, cantaloupe, pineapples, strawberries, grapes and oranges. | $6.95 |
Pasta | ||
|---|---|---|
| Seafood Scampi | Sautéed shrimp and mussels tossed with linguini, yellow and red grape tomatoes and garlic. Tied with a scampi sauce. | $15.95 |
| Pasta Primavera | Penne pasta tossed with sun dried tomatoes, artichokes, black olives and capers. Finished with a smoked cream marinara sauce topped with pine nuts. | $10.95 |
| Grilled Chicken Fettuccine | Grilled marinated chicken tossed with fettuccine and Alfredo sauce. | $12.95 |
House Specialties | ||
|---|---|---|
| Grilled Filet (6 oz.) | Filet mignon cooked to order with choice of béarnaise, three peppercorn or herb butter sauces. Served with baked potato and vegetable of the day. | $16.95 |
| Grilled Chicken | Marinated Italian style chicken with red and yellow pepper coulis. Served with rice pilaf and vegetable of the day. | $14.95 |
| Steamed Orange Roughy (6 oz.) | Orange roughy steamed to perfection with a citrus glaze. Served with rice pilaf and vegetable of the day. | $16.95 |
| Grilled Salmon (6 oz.) | Pacific salmon grilled to perfection topped with ancho butter and toasted pine nuts. Served with rice pilaf and vegetable of the day. | $16.95 |
Hamburgers and Sandwiches (all served with choice of fries or potato chips) | ||
|---|---|---|
| Grilled Hamburger | Topped with your choice of jalapeno or applewood smoked bacon. Includes leaf lettuce, tomato slice and pickle spear. | $5.00 |
| Grilled Cheeseburger | Topped with your choice of Swiss, smoked Gouda or cheddar cheese. Includes leaf lettuce, tomato slice and pickle spear. | $5.00 |
| Hillcrest Hospital South Club Sandwich | Three slices of bread toasted and layered with turkey, ham, lettuce, tomato and applewood smoked bacon. | $5.00 |
